Taco Soup

2lbs ground beef
1 yellow onion chopped
3 cans chopped tomatoes
1 can diced green chilis
1 packet taco seasoning (make sure its gluten free)
1 packet Hidden Valley Ranch mix
1 can corn
1 can kidney beans
1 can pinto beans

In a large pan brown beef and onion, then add taco seasoning.  Put all ingredients including canned items undrained into a crockpot on low for several hours.  Or bring to a simmer for 30 minutes on the stove top.  Top with tortilla chips, cheese and sour cream.