Oh WOW!!!
This recipe is Winner!!!
The cookies baked perfectly and taste delicious.
The best part...
No flour needed for these cookies.
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1 tsp vanilla
1 1/4 tsp baking soda
1 cup peanut butter
3 cups rolled oats (be sure to use certified GF oats)
1/2 cup chopped pecans
3/4 cup chocolate chips
Preheat oven to 350 degrees. Combine butter, sugar and brown sugar and mix until creamy. Add eggs, vanilla, and baking soda. Mix well. Add peanut butter and oats and mix. Then add chocolate chips and nuts. Scoop dough onto a lightly greased baking sheet about 2 inches apart. Bake 10-12 minutes.
(credit for the original recipe goes to www.thesoutherninstitute.com)
I have been forgetting to check this blog! I love your recipes, and have tried a bunch, even though we don't eat gluten free. I will definitely be trying this one! Love PB and chocolate!
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