Thursday, April 22, 2010

Bacon Ranch Potato Salad

10 red potatoes
1 cup mayonnaise
1 packet Ranch Dressing Dry mix
1 bunch green onions
12 oz bacon

In large pot, boil red potatoes for 20-25 minutes. Then rinse under cold water and cut into one inch cubes. In a separate bowl mix mayonnaise,ranch dressing packet and green onions. Cook and crumble the bacon and set aside. Combine potatoes with dressing mixture and keep it in the fridge for 3 hours. Right before serving, add bacon and mix.

Serves 8-10

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