2 cans Refried beans 1/2 cup Chopped Jalapenos (I like it spicy) 16 oz Sour Cream 1 pkg Taco Seasoning 2 cups (8oz) Cheese 1 bunch chopped green onions diced tomato 1 can sliced olives
Mix refried beans and jalapenos in a 9x18 pan. Spread evenly on the bottom of the pan. In a seperate bowl mix sour cream and taco seasoning together. Then spread over the top of the beans. Next layer on the cheese. Then top with tomato, olives and green onions.